Low Carb Peanut Butter Cookies

3 Nov

Low Carb Peanut Butter Cookies

INGREDIENTS

1 cup peanut butter
1 egg
1/2 cup steviva blend
1 tsp vanilla
pinch sea salt

DIRECTIONS

Combine all ingredients. Place mounds on parchment lined cookie sheet. Flatten slightly with the back of a fork.

Optional: add a couple of chocolate chips to the top of each cookie.

Bake at 350 for 12 minutes. They will be VERY soft until they are cooled. Allow to cool completely before removing from pan.

Serving Size: makes 16 cookies

Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 104.7
  • Total Fat: 8.3 g
  • Cholesterol: 11.6 mg
  • Sodium: 54.5 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.4 g
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2 Responses to “Low Carb Peanut Butter Cookies”

  1. Annie November 14, 2013 at 12:09 am #

    I LOVE peanut butter. YES, I’ll add the chocolate chips…hello!

Trackbacks/Pingbacks

  1. Low Carb Peanut Butter Cookies | Mark's Daily Apple Health and Fitness Forum page - November 3, 2013

    […] Low Carb Peanut Butter Cookies INGREDIENTS 1 cup peanut butter 1 egg 1/2 cup steviva blend 1 tsp vanilla pinch sea salt […]

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