Light Ranch Dressing

22 Apr

IMG_0267

Don’t feel Guilty about this one! 

INGREDIENTS

1 tbsp dried parsley
2 tsp Garlic powder
2 tsp Onion powder
1/4 tsp Pepper, black
1 tsp sea salt
2 tbsp finely chopped Fresh Chives
1 tsp Grey Poupon Dijon Mustard
1 tsp Lemon juice
1 cup 2% Greek yogurt
1/2 cup Buttermilk, lowfat
1/4 cup Mayonnaise, regular
1 tsp Truvia

DIRECTIONS

Whisk everything together. Keeps in fridge for about 5 days.

NUTRITIONAL INFO

  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 19.5
  • Total Fat: 1.5 g
  • Cholesterol: 0.6 mg
  • Sodium: 70.0 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.9 g

 

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